About

I grew up with many amazing home cooks– my mother, grandmother, aunts, and cousins. The women in my family share recipes and bond over cooking.
Now I am a mother of two, and it is my turn turn to feed a family 21 meals a week. I love to cook as a hobby and as “therapy.” I love to try new recipes and continue to tweak them until I arrive at my ultimate version. I enjoy a variety of cuisines, especially Italian, Chinese and Thai. Recently, I have been trying to cook with more vegetables, more whole grains, and less cholesterol.
I look forward to sharing my recipes and experiences.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s